A Latin American staple excellent for marinades, dressings, dip and sauce.
Organic ingredients- Parsley, paprika, garlic, onion, chili, lemon, basil, oregano, thyme and black pepper.
Basic preparation- Moisten slight with warm water and let sit for 5 minutes. Add olive oil, red or white wine vinegar and salt to taste. Let sit for 30 minutes at room temp or several days in refrigerator.
Bulk per ounce- If ordering multiple ounces, we will package in a single bag unless otherwise requested. Packaged in paper bags lined with plant based compostable PLA.
