Smoked Sea Salt

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Priced per ounce

Pacific ocean sea salt slow smoked above a Alderwood and Hickory fire. This centuries old process yields a rich, complex tasting sea salt without harshness or bitterness. Use on veggies, meats, mushrooms and more.

If ordering multiple ounces, we will package in a single bag unless otherwise requested. Packaged in paper bags lined with plant based compostable PLA.